Module 16 2022

The road from cause to harm Example 1

Cause : Improper equipment setup

Hazard: Pan with weak handle

Harm to user: Severe burn

Failure: Handle not firmly attached to pan

Hazardous Situation: Faulty pan used to heat oil

Harm to environment: Release of toxic fumes and boiling oil Harm to property: Fire in the Kitchen

Effect: Inadequate handle strenght